Instructions: Preheat oven to 350° F. Grease a 9×13 inch baking dish. 1 cup of hot water. Ingredients:1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups)1 cup white sugar1 (3 ounce package) strawberry jell-o1 package yellow cake mix1 cup water1/4 cup butter, melted Directions:Preheat oven to 350 degrees. The first thing you have to do is prep the strawberries and rhubarb. In a small bowl stir together ⦠Spread the rhubarb evenly in the bottom of the baking dish. 1/4 cup of strawberry jello powder. strawberry Jello 1 white or yellow cake mix 1 cube butter, melted 2 1/2 c. water. Grease a 9×13 inch baking dish. So easy to make and everyone loves it! I sprinkled the sugar over the rhubarb and then followed that with the dry cake ⦠Layer in 9x13 inch pan in order given. Grease a 9x13 inch baking dish. Cut rhubarb, place in bottom of 9x13 inch cake pan. Spread the rhubarb evenly in the bottom of the baking dish. 1 box of white cake mix. For the Strawberry Rhubarb Dump Cake recipe, all you need is 2 cups Strawberries, 1 cup Sugar, 1 cup Rhubarb, 1/2 cup Fruit Juice, 1 tsp Vanilla, 2 tsp Corn Starch, 1/2 tsp Salt Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake ⦠Sprinkle the sugar over the rhubarb, followed by the Jell-O, and finally the cake ⦠1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. HOW TO MAKE THIS CAKE : Preheat oven to 350° F. Grease a 9×13 inch baking dish. pkg. RHUBARB DUMP CAKE Ingredients: 1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups) 1 cup white sugar 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted Instructions: Preheat oven to 350 degrees. 1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups) 1 cup white sugar 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. Instructions: Preheat oven to 350 degrees. We are talking as simple as it gets in making the rhubarb dump cake. Directions. This is the part that takes the longest of the entire recipe. Heat oven to 350 degrees F. Grease a 9 x 13-inch baking dish. Preheat oven to 350 *F. Spay a 9X13 cake with noon stuck spray. 4 cups of chopped rhubarbâ¦1/2 cup sugar1 pkg of strawberry Jello 1 white cake mix1 cup water1/3 c melted butter Put chopped rhubarb in 9 x 13 panSprinkle sugar and strawberry jello powder over it.Mix together the cake mix, melted butter and water until well blended.Spoon over the rhubarb making sure itâs all covered.Bake at 3:50 for approximately 45 minutes. 4 cups rhubarb â donât skimp! Rhubarb Dump Cake. 1/4 cup butter, melted. But it is also the most crucial. Grandma's Strawberry Rhubarb Dump Cake 4 C rhubarb 1 C sugar 3 T corn strach 1 box (4 servings) Strawberry Jello 1 small can crushed pineapple 1 box dry yellow cake mix 1/2 C butter 1/2 C coconut Combine rhubarb, sugar and cornstarch in a pan and heat until warm; stirring frequently as rhubarb cooks and becomes thick. Spread the rhubarb evenly in the bottom of the baking dish.. .Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake mixâ¦Pour the water and melted butter over the top. Cake mix and jello are both genius ingredients in this dump cake, because they add great flavor and amazing texture while saving you a ton of time. Step 3 Stir cake mix, water and butter with fork just until cake mix is moistened. Spread the rhubarb evenly in the bottom of the baking dish. 1 cup water. Easy Strawberry Rhubarb Dump Cake. 6 T. melted butter. Preheat your oven to 350 F. I then added in the frozen fruit, in this case, rhubarb. Mix together sugar and Jell-O powder and then sprinkle over top of the rhubarb. ... ice cream, if desired. 1 (3-ounce package) strawberry Jell-O. Rhubarb can be hard to find depending on the time of year so feel free to use frozen, just make sure to thaw and drain off the majority of the liquid before you place it in the baking dish. This Strawberry Rhubarb Dump Cake recipe original published May 31, 2013, but has been updated and relaunched for your convenience. 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. Liquid or spray oil 4 to 5 cups of raw rhubarb, cubed 1 cup of granulated sugar 3 ounce package of strawberry-flavored jello 1 yellow or white box cake mix that makes a two-layer cake 1 ¼ cup ⦠Strawberry Rhubarb Dump Cake. Ingredients. Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake ⦠DO NOT MIX OR STIR. We picked up this recipe from a family member. A gorgeous spring time dessert with tons of rhubarb and a hint of strawberry! 1 cup water. (Cut into 1/4 inch pieces) 1 cup sugar. Preheat oven to 350 degrees. Also, note that even though this recipe calls for frozen strawberries and rhubarb, it also has instructions for ⦠1 (3-ounce package) strawberry Jell-O. Sprinkle 1 cup sugar and 1 1/2 packages strawberry Jello over rhubarb.Prepare cake mix as directed and pour over. 1 cup white sugar. Place rhubarb in 13x9-inch baking dish sprayed with cooking spray; sprinkle with sugar and dry jelly powder. Rhubarb Dump Cake Recipe from Hot Eats and Cool Reads 1 (3 ounce) box strawberry Jell-O; 1 box yellow cake mix; 1 cup water; 1/4 cup butter, melted; Instructions. CLICK NEXT PAGE BELOW TO ⦠Strawberry Rhubarb Dump Cake Misty Bass Fort Dodge, Iowa. 1 package yellow cake mix. Spread the rhubarb evenly in the bottom of the baking dish. Bake for about an hour, until the fruit is bubbling. Top with yellow cake mix ( or white cake mix ), then melted butter, then cold water. Grease a 9×13 inch baking dish. Instructions: Preheat oven to 350 degrees. Spread the rhubarb evenly in the bottom of the baking dish. Pour butter and water over all. In a greased glass pan, place the chopped rhubarb. Directions: Preheat your oven to 350° Spread chopped rhubarb in bottom of a 9X13 baking dish. 1 cup water. 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. Rhubarb Dump Cake Recipe : Ingredients: 1 pound rhubarb, cut into 1/4 inch pieces. RHUBARB DUMP CAKE : 4 c. rhubarb 1 c. sugar 1 (3 oz.) Spread the rhubarb evenly in the bottom of the baking dish. Sprinkle with 1 cup of sugar and 1 package of strawberry jello. Grease a 9×13 inch baking dish. Sprinkle the sugar over the rhubarb, followed by the Jell-o, and finally the cake ⦠Sprinkle the entire box of white cake mix over top of the sugar mixture. Spread the rhubarb evenly in the bottom of the baking dish. To make a rhubarb dump cake all I did was spray a 9×13â³ pan with cooking spray. 1/4 cup butter, melted . Grease a 9×13 inch baking dish. Spread the rhubarb evenly in the bottom of the baking dish. Grease a 9×13 inch baking dish. "Dump" the strawberries and rhubarb into a 9inch skillet, pie dish or a square baking dish. Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake mix. Do not stir. And an even bigger fan of strawberries and rhubarb together! Bake at 350 degrees for 45 minutes. Camp Fire Recipe: Strawberry and Rhubarb Dump Cake. Sprinkle strawberry jello (or any red jello) over the rhubarb, then top with granulated sugar. Spread the rhubarb evenly in the bottom of the baking dish. 1 4 oz package of Strawberry Jello (I used sugar-free) 1 package yellow cake mix. 1/4 cup butter melted. 1 pound rhubarb, cut into 1/4 inch pieces; 1 cup white sugar; 1 (3-ounce package) strawberry Jell-O; 1 package yellow cake mix; 1 cup water; 1/4 cup butter, melted 1 package yellow cake mix. Then this rhubarb layer is spread over a white cake base⦠And topped with a cinnamon brown sugar mix⦠Sprinkle evenly with sugar and cornstarch. It's magic! Instructions: Preheat oven to 350 degrees. Bake for 45 miiins or until the rhubarb iiis tender. The strawberry jello in this cake is mixed together with chopped fresh rhubarb, and lends a light strawberry flavour to the rhubarb layer. Every year rhubarb is in season ... 1 Cup Sugar 1 (3 oz) package strawberry gelatin 1 (15.25 oz) package yellow cake mix 1/2 sick butter 1 Cup water Steps. 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